Kuck’s Fresh Turkeys
Kuck’s Turkey Farm is a small family owned farm located in St. Marys, Ohio which has raised and processed fresh turkeys since 1953. By combing natural grain feed with free roaming, a Kuck’s turkey develops into a superior turkey for your holiday dinner.
Each bird is processed with individual care by Amish workers and inspected by the Ohio Agriculture Department. Only after an overnight chilling in sparkling clear ice water are they then re-inspected for cleanliness and proper conformation. Vacuum packaging and refrigeration at 26 degrees Fahrenheit insures freshness until you prepare your holiday feast. The national brands which are sold as fresh (per U.S.D.A. Regulations) have actually been almost frozen in storage to just above zero degrees and then are allowed to thaw at the store.
Weekly Specials
Specials valid for October 14th – 26th, 2019
- Gerber’s Fresh Whole Fryers- $1.59/pound
- Fresh Ohio Jumbo Eggs- $1.59/dozen
- Walnut Creek Off the Bone Ham – $5.29/pound
- Walnut Creek Provolone & Mozzarella Cheese- $4.39/pound
- Walnut Creek Pan Roast Brown Turkey Breast- $6.19/pound
- Cajun Crab & Roasted Red Pepper Cream Cheese Spread- $3.39/8oz carton
- Chef Pierre Lemon Crunch Pie- $7.75/10″ pie
- Order Your Fresh or Smoked Turkeys for Thanksgiving
Get up-to-date information before anyone else!
Having a Party?
We are your one stop shop for planning your next family gathering, graduation or special event!
Take a Tour of White Feather Farms!
Our Hours
| Monday | 9:00 – 5:00 | |
| Tuesday | 9:00 – 5:00 | |
| Wednesday | 9:00 – 5:00 | |
| Thursday | 9:00 – 5:00 | |
| Friday | 9:00 – 5:00 | |
| Saturday | 9:00 – 3:00 | |
| Sunday | CLOSED | |
| Watch for updates to holiday hours here! | ||
I wanted you to know how helpful and accurate your employees were when I ordered a meat tray last week. I picked it up on Saturday and it was exactly the correct amount for the amount of people I had and it was fresh and delicious. I will not hesitate to order meat trays again!
“I bought a fresh 18 pound turkey and took it to my Mothers house for Thanksgiving, and the biggest food critic I know, my Father, could not stop raving about the bird. After dinner he said that is without a doubt the best turkey he has had in a very long time, beats the store bought turkeys hands down.”
